10th Mountain Rye Whiskey is a Colorado rye built on a 95% rye mash bill with barley, aged in charred oak — golden amber with oak, dark fruit, light caramel, and cinnamon. Rated 94 by Jim Murray’s 2018 Whisky Bible.
Tasting Notes
Nose: Oak, dark fruit, and light caramel with a hint of cinnamon
Palate: Spicy, full-bodied, a touch of toffee
Finish: Dry, with lingering spice and oak
Specs
Style: Rye Whiskey
Mash bill: 95% rye, with barley
Aging: Charred oak barrel
Awards: Double Gold — Global Spirits; Gold — North American Whiskey & Bourbon; 94 pts Jim Murray 2018
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Frequently Asked Questions
What is the mash bill of 10th Mountain Rye? It is built on a 95% rye mash bill with barley and aged in charred oak.
Where is 10th Mountain Rye made? It is distilled in Colorado.
Has it won any awards? Yes — it earned Double Gold at Global Spirits and was rated 94 points by Jim Murray’s 2018 Whisky Bible.
